Daily Nourishment

My Daily Nourishment event has been this week, where I invited people to slow down and be present with themselves and the meal or beverage they where consuming.  It was an opportunity to take part in and become present in the act of nourishing their body. Each day I posted on Face Book what I ate or drank and what I noticed during my time of nourishment.

What an amazing experience it was. I found at times I was able to be fully present with the meal, I tasted the sweetness of the peach and felt the texture of it’s skin on my tongue, which I don’t usually feel as I am distracted by other things as I am eating. I was aware of emotions siting under the surface, emotions that where not big enough to be obvious, yet because I was being present, observing myself, I was able to observe these emotions. It also meant that I was then able to connect with the emotion and honour myself as I let the emotion move through my body. One time it meant that I cried, not tears of sadness or joy, but of a gentle relief. Almost as if I had finally let go of the breath that I had been holding onto. I had not even been aware that that was how I felt.

OnIMG_5028 another occasion I realised I felt agitated. I found it hard to be fully present with my meal. I had to remind myself to set the fork down and to chew. I even reached for the phone to distract myself from this feeling. I was not able to be fully present that day, however by giving myself the space to be as present as I could be, I discovered something about myself. A belief that I had not realised was part of my makeup. What was agitating me I hear you ask? I had spent the morning with 3 amazing, uplifting and inspiring women. We had talked about a number of different topics and I had come away from the morning energised and with plans to move forward with some of the tasks in my business that I had been putting off. When I got home, I made lunch and decided I would be present with my lunch before I went into my office. It was then that I started to feel agitated. The belief that surfaced was around feeling that I had ‘wasted my morning’ as I could not quantify the time spent with these amazing women into dollars. I felt guilty. When had a started believing that every moment I spend on the business had to be quantified into dollars earned? We live in a culture of do, do, do and the making of money is valued however if we are still, if we are’ being’, then there is no value placed on this. When had I been brain washed into this belief? I am grateful that this has surfaced as I can now look into it further and replace this belief with one that values stillness with movement, doing with being. I am also grateful for this event because without this event I know that on that day I would have eaten quickly, without awareness, to get onto my to do list and so would not have had the space for this belief to surface. The event was holding me accountable and to be still.

I have learnt that it is in the subtle, slower times that an awareness can be achieved that can not be heard when we are busy. With this awareness I am able to see parts of myself that have been hidden due to my busyness. I am not wanting to push myself but gentle unfold and open the way a rose does. Slowly, beautifully and without urgency and with a knowingness that I am held by the Universe. Can you see your own beauty?

IMG_5029How can you nourish yourself daily? Take the time with one meal or beverage a day to be present. We have to eat. We have to fuel this body of ours. Why not also use this time to nourish the other parts of yourself. So with your meal or beverage I invite you to turn off the TV or computer, leave the phone in another room, push your papers to one side while you take part and become present in the act of nourishing your body.

Take a deep breath in and then slowly exhale. Look at the food on your plate. Notice the colours. What are the aromas entering your nose? With each mouthful, put down the knife and fork or spoon and chew your food. Really taste it. Can you detect the flavours of sweet, bitter, salty, sour or umami? How many times do you normally chew your food? Can you chew for 20 times? Does the flavour change the longer you chew. As you swallow can you notice the food leaving your mouth and making it’s way down to your stomach?

Auszeit SpaOnce you have finished your meal or beverage notice how you feel. Notice how the rest of your day is. Notice how you sleep. Is there any difference. This is a wonderful opportunity to slow down and ‘smell those roses’.

In good health, Vicki

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